Make a batch of spaghetti sauce using ground beef and your favorite jarred pasta sauce. 1 pound lean ground beef 2 cloves garlic minced 1 cup diced onion 1 cup diced green pepper 1 can crushed tomatoes 28 oz 1/2 cup tomato sauce 3-4 Tablespoons tomato paste 1/2 teaspoon dry basil salt & pepper to taste 3 cups shredded cheddar cheese divided 1/4 cup freshly shredded parmesan cheese 3 Tablespoons chopped fresh parsley divided ShareTweet7Pin5YumFlip+1Share12 SharesBeef Enchilada Pasta Bake made with pantry staples of pasta, crushed tomato, and ground beef. Add the rest of pasta above the ground beef. Stir in stock, 4 tablespoons basil, tomato paste, vinegar, pasta, and tomatoes. Add in the cooked penne pasta; toss to combine with sauce and cheese. Cook Time 30 minutes. Remove from oven and sprinkle with Parmesan cheese then about 1/2 cup (or more) mozzarella cheese, return to oven and cook 5-8 minutes more or until the cheese is melted. 1 lb. Add Adjust seasonings to taste. Add the ground beef and cook through (photo 2). Preheat oven to 180C. Total Time 35 minutes. This Easy Ground Beef Pasta Bake Recipe lets you make weeknight dinner in a hurry! Transfer to baking dish. 175g (6oz) pasta spirals 2tbsp oil 1 medium onion, peeled and chopped 500g (1lb) minced beef or lamb 4 sticks celery, sliced 2 level tbsp plain flour 400g can chopped tomatoes 1 stock cube, beef or lamb, depending on meat used Dash of Worcestershire sauce Salt and freshly ground … Prep Time 10 mins. Add onion, green pepper, and mushrooms and continue cooking, stirring frequently, until beef is no longer pink and vegetables are tender. Cook pasta in boiling, salted water for 10 minutes or until just tender. This Pasta Bake is just that. Prep Time 5 minutes. Rigatoni is a short pasta that’s larger and wider than ziti. Saute the onion in a deep frying pan for 1-2 minutes, then add the ground beef. Simple to make and loved my the entire family. Start with hamburger, pasta, sauce and cheese for a delicious casserole. Cook ground beef, onion and garlic in a skillet until no longer pink, usually 5 to 6 minutes. Let the cheese melt and serve directly from the skillet. A baked ziti with ricotta and ground beef gives the same hearty feel as lasagna, but it's easier to throw together. Add the ground beef and brown, stirring often. I cooked it under 10 minutes leaving just a little bit of crunch to the pasta. Stir in the cream cheese, crushed tomatoes and tomato paste (photo 3). Perfect for weeknight dinner option when you’re in a hurry to get a good meal on the table. The smells coming from the oven when this is cooking is simply wonderful! Finely dice celery, onion, carrot and garlic cloves. Delicious! Total Time 25 mins. It’s a little after midnight, the […] For the tomato passata sauce in this ground beef casserole, it is a much more traditional type of pasta sauce with a thinner consistency. Stir well to combine. Hawaiian pizza casserole: Replace the beef and pepperoni with slices of fully cooked ham and chopped pineapple. Bake the pasta oven ( 180 D ) about 45 min , or until the face of the pasta turn to red or light brown . I still haven’t tried to recreate this as a dish with a new technique because as the saying goes ‘ if it ain’t broke, don’t fix it’. A baked ziti with ricotta and ground beef gives the same hearty feel as lasagna, but it's easier to throw together. Add the rest of bechmel sauce on top and in finish add the egg and sprinkle the bread crumbs if you want . Ground Beef and Spinach Cheesy Pasta Bake. Stir in the spaghetti sauce, cream of mushroom soup , and diced tomatoes. Pour into a lightly greased 8×8-inch square baking dish. It’s a great baked rigatoni dish for pasta night. Saute the onions, garlic and green bell pepper (photo 1). Cook until beef is browned, then add the tomatoes, spices, salt and pepper to taste. This cheesy ground beef pasta skillet is one of those one-pot wonders that has excellent flavor. Stir in the salt, pepper, oregano and basil. Ingredients. This one has all the delicious flavours of chili including black beans, beef, pork, tomatoes, cumin and cayenne with the addition of penne pasta. Set the oven to 200°C / 180°C fan oven / 400°F. Freezer Friendly too. This Easy Pasta Bake takes about 15 to 20 minutes of prep and then you just throw in the oven until it’s bubbling and the cheese is browned. Meanwhile, boil and drain the pasta according to directions on the package. Meanwhile, brown the ground beef in a skillet with the onion, garlic, and fresh seasonings until the beef is no longer pink and the vegetables are soft. While you wait for the pasta to cook, you can get started on the mince sauce. Cook Time 15 mins. Brown the ground beef for about 5 minutes. Add garlic and onions and cook until softened and fragrant, about 1 minute. Bring mixture to a boil; cook 13 minutes or until pasta is almost done, stirring frequently. Here you’ll learn how to brown the ground beef, whip together the ricotta filling, and bake it in two 9×9 casserole dishes, or one larger one. Bake for about 20 minutes. BEEF AND PASTA FLORENTINE BAKE Recipe by Canadian Beef This recipe is a snap to make with Big Batch Beef! Easy to make and very tasty! Bake at 350* for 25 to 30 minutes. Stir in the tomato sauce, milk and pumpkin puree and simmer on medium low heat for about 15 minutes. Add some extra veggies to up the nutrients. Ground Beef & Spinach Cheesy Pasta Bake. Let’s go bake pasta … Course: beef, Main Course. Plus if it's one that my entire family will eat I love it even more. Ground Beef. Cheesy baked rigatoni with ground beef is made with Italian spices and a creamy ricotta filling. When it finishes, drain off the water, and add it to a casserole dish. This super easy Beef Enchilada Pasta Bake can be whipped up in less than 30 minutes. Cuisine: American. Heat large skillet over medium heat and add olive oil. Drain and return to skillet. How to Make a Beefy Cheese Tortellini Bake. Ground Beef or Ground Turkey Drain well. Skillet pizza casserole: Instead of layering the casserole and baking the dish, add the cooked pasta directly to the skillet in which the sauce and meats cooked.Stir well, and then top the mixture with all the shredded cheese. Make sure to remove the excess oil after you brown it. Ziti has a slender, smooth shape, while rigatoni’s tube is lined with ridges to trap thick, meaty sauces.When it comes to this baked pasta dish — packed with ground beef, a rich tomato sauce, and melted cheese — there’s no question that rigatoni is the best choice. ; To up the vitamin intake, you can even get sneaky and add some finely grated zucchini (or other veggies) to the meat sauce using my favorite method for hiding veggies in a … Simmer for 3-4 minutes, then add the spinach and simmer 3-4 minutes more. Cook the pasta according to the package in a boiling salted water but you have to undercook it because you are going to bake it. Combine the beef mixture with the cooked pasta, spaghetti sauce and the cheese. Here I made a simple pasta bake using fresh ingredients, so it's full of flavor and oh so delicious! Be sure to scroll down for the full recipe! Boil the pasta in a pot according to package instructions. It has a deep savory taste that’s sure to please the whole family. It is a very filling dish, so beware! I love serving it with a salad, garlic green beans, and homemade garlic bread. Add spaghetti sauce, beef bouillon paste and tomato paste and bring to a boil.
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